Products > Sunday Lunch Menu for Two


Sunday Lunch Menu

Starter
Maple Roasted Parsnip & Thyme Soup
Hazelnut Cream
Accompanied by our Homemade Guinness & Walnut Bread
(Contains Milk, Celery, Barley, Hazel & Walnuts)

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Main Course

Fillet of Prime Irish Beef ‘’Wellington’’ raised at the Europe’s own Farm
Chanterelles Mushrooms, Alsace Bacon and Red Wine Jus
(Contains Sulphite, Wheat, Milk, Celery)

Served with Duck Fat Roast Potatoes, Creamed Colcannon Mash,
 Sautéed Tenderstem Broccoli and Roast Root Vegetables

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Classic Sherry Trifle
Crème Patisserie and Crème Chantilly
(Contains Wheat, Milk, Egg)

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Butlers Chocolate

Sunday Lunch Menu for Two

This Europe at Home Dining Experience includes a carefully selected bespoke menu. Assembly and some cooking will be required. Our head chef Alex Nahke will include a step by step guide to help ensure our 5 star dining experience can be enjoyed in the comfort of your home. The Sunday Lunch menu features the hotel's famous Guinness & Walnut Bread, a soup starter, a set main course and a mouthwatering set dessert to finish, topped off with a box of Butler's Chocolates to enjoy after lunch. To view the full menu click on more information.
Price
€60.00
Available on menus
Sunday Lunch Menu
Please pick your order up at your designated time from the main reception of the hotel.
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