Sunday Lunch Menu
More Information Sunday Lunch Menu for Four
Sunday Lunch Menu Starter Maple Roasted Parsnip & Thyme Soup Hazelnut Cream Accompanied by our Homemade Guinness & Walnut Bread
(Contains Milk, Celery, Barley, Hazel & Walnuts)
******* Main Course Fillet of Prime Irish Beef ‘’Wellington’’braised at the Europe’s own Farm Chanterelles Mushrooms, Alsace Bacon and Red Wine Jus
(Contains Sulphite, Wheat, Milk, Celery) Served with Duck Fat Roast Potatoes, Creamed Colcannon Mash,
Sautéed Tenderstem Broccoli and Roast Root Vegetables ****** Crumble of Irish Spring Rhubarb Sauce Anglaise and Crème Chantilly
(Contains Wheat, Milk, Egg, Hazelnuts)
*******
Butlers Chocolate
|
Sunday Lunch Menu for FourThis Europe at Home Dining Experience includes a carefully selected bespoke menu. Assembly and some cooking will be required. Our head chef Alex Nahke will include a step by step guide to help ensure our 5 star dining experience can be enjoyed in the comfort of your home. The Sunday Lunch menu features the hotel's famous Guinness & Walnut Bread, a soup starter, a set main course and a mouthwatering set dessert to finish, topped off with a box of Butler's Chocolates to enjoy after lunch. To view the full menu click on more information. €100.00 Unavailable
|
More Information Sunday Lunch Menu for Two
Sunday Lunch Menu Starter Maple Roasted Parsnip & Thyme Soup Hazelnut Cream Accompanied by our Homemade Guinness & Walnut Bread
(Contains Milk, Celery, Barley, Hazel & Walnuts)
******* Main Course Fillet of Prime Irish Beef ‘’Wellington’’ raised at the Europe’s own Farm Chanterelles Mushrooms, Alsace Bacon and Red Wine Jus
(Contains Sulphite, Wheat, Milk, Celery) Served with Duck Fat Roast Potatoes, Creamed Colcannon Mash,
Sautéed Tenderstem Broccoli and Roast Root Vegetables ****** Classic Sherry Trifle Crème Patisserie and Crème Chantilly
(Contains Wheat, Milk, Egg)
*******
Butlers Chocolate
|
Sunday Lunch Menu for TwoThis Europe at Home Dining Experience includes a carefully selected bespoke menu. Assembly and some cooking will be required. Our head chef Alex Nahke will include a step by step guide to help ensure our 5 star dining experience can be enjoyed in the comfort of your home. The Sunday Lunch menu features the hotel's famous Guinness & Walnut Bread, a soup starter, a set main course and a mouthwatering set dessert to finish, topped off with a box of Butler's Chocolates to enjoy after lunch. To view the full menu click on more information. €60.00 Unavailable
|
More Information Bottle of Red Wine
|
Bottle of Red WineAdd a bottle of red wine to your Sunday Lunch Menu dining experience. Chateau St-Christoly, Bordeaux, Medoc, Cabernet Sauvignon - Balanced and well-rounded on the palate with notes of cassis, cherries and earth, with firm tannins. €20.00 Unavailable
|
More Information Bottle of White Wine
|
Bottle of White WineAdd a bottle of white wine to your Sunday Lunch Menu dining experience. Santa Sofia Pinot Grigio - Perfumed nose of grapefruit and citrus, rich and fresh on the palate with an elegant finish. €20.00 Unavailable
|
Sunday Lunch Menu
Our Executive Head Chef, Alex Nahke and his team have carefully created a delicious Sunday lunch menu lovingly designed so that you can cook and enjoy a delicious 5* Europe dining experience in the comfort of your own home.
Your Order
Now 11:19am ISTNo dates available for this menu
Sorry we are currently not taking orders for this menu please try one of our active menus.
